Celine Patisserie – Seattle, WA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (206) 466-5378 to check today's hours. Know the hours? Send them to us.

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6801 Greenwood Ave N Unit 113A, Seattle, WA 98103

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Address6801 Greenwood Ave N Unit 113A, Seattle, WA 98103

Phone(206) 466-5378

StyleFrench bakery

CountyKing County

Time zonePacific Time

From city center4.5 mi north

About Celine Patisserie

Celine Patisserie is a French bakery at 6801 Greenwood Ave N Unit 113A, 4.5 mi north of the Seattle city center.

Our Seattle directory counts 316 bakeries in total, which works out to one bakery per 2,472 residents. If you want to compare, Petit Pierre sits less than 0.1 mi from here.

We have not been able to confirm a full weekly schedule for Celine Patisserie yet, so calling ahead at (206) 466-5378 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	French bakery
Bakeries in Seattle	316
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

Pain aux RaisinsA spiral of croissant dough spread with crème pâtissière and rum-soaked raisins, soft in the middle and crisp at the edges.
Chausson aux PommesPuff pastry turnover filled with chunky apple compote, scored on top and glazed to a lacquered finish.
Kouign-AmannA Breton pastry of laminated dough layered with sugar and salted butter, baked until the outside caramelizes into a toffee-like shell.
Brioche à TêteFluted brioche with a little topknot, rich with eggs and butter, yielding a golden, faintly sweet crumb.

Pain

Pain de CampagneA rustic country loaf blending white and whole-grain flours, leavened with levain for a thick crust and mild tang.
Pain aux NoixHearty whole wheat loaf packed with walnuts, earthy and faintly bitter, a natural partner for a cheese board.
FougasseProvençal leaf-shaped flatbread slashed with openings, brushed with olive oil and studded with olives or herbs.
Brioche NanterreA loaf of buttery brioche baked in a pan from several dough balls, ideal for toast or pain perdu.

Pâtisserie

OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.
Tarte au CitronSweet shortcrust shell filled with sharp, satiny lemon curd, sometimes crowned with torched Italian meringue.

Photos

All photos

Celine Patisserie in Seattle, WA — Celine Patisserie

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Celine Patisserie

What are Celine Patisserie's hours?

We have not verified a weekly schedule for Celine Patisserie yet. Call (206) 466-5378 to confirm before visiting.

Where is Celine Patisserie located?

Celine Patisserie is at 6801 Greenwood Ave N Unit 113A, Seattle, WA 98103. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Celine Patisserie?

The listed phone number is (206) 466-5378.

What should I order at Celine Patisserie?

As a French bakery, typical picks include Pain aux Raisins, Chausson aux Pommes, Pain de Campagne, and Pain aux Noix. See the full menu page for more.

What other bakeries are near Celine Patisserie?

Nearby options include Petit Pierre (less than 0.1 mi), Ben's Bread (less than 0.1 mi), and Pie Bar (0.3 mi).